Enjoy the taste of our spices.
Finest & Authentic Indian Vegetarian Restaurant in Chennai
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Chef's Recommendations
Ghee Roast
A classic South Indian dosa delicacy crisped to perfection in aromatic ghee.
Ghee Podi Thatu Idli
Soft, fluffy idlis coated in a flavorful mix of powdered spices (podi) and aromatic ghee.
Tomato Dosai
A zesty South Indian dosa infused with the bold flavors of black pepper and tangy tomatoes.
Special Uthappam
A savory South Indian pancake topped with a colorful assortment of diced vegetables.
Chettinad Idly Fry
Traditional South Indian idlis sliced and pan-fried to golden perfection in a fragrant Chettinad spice blend.
Coin Parotta
Petite, coin-shaped layers of flaky and soft parotta bread, and served with a side of aromatic curry.
Mixed Kizhi Parotta
Layers of flaky parotta are combined with a mix of vegetables, steamed to perfection in a banana leaf.
Paneer Fried Rice
Fragrant basmati rice stir-fried with paneer cubes or garlic, veggies for a flavorful South Indian twist.
Babycorn 65
Crispy and tender babycorn pieces marinated in a spicy batter and deep-fried to perfection.
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Step into Sri Ragavendra Mess, your premier destination for authentic South Indian vegetarian cuisine in Chennai.
Don't resist the temptation any longer - treat yourself to our mouth-watering delights today.
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